Blossom Hill

12 September 2004

Sounding like somewhere in north London, this beautiful wine just begs to be guzzled. I know sod all about the science of wine-making and I don't know why this stuff is described as White Zinfandel but I found it amongst the reds in my local supermarket because, well, it's red. What the heck, it's a smooth, sweet, fruity slurp and I've just bought 2 bottles *hic*.